Can I wash pots in the dishwasher?

A beautiful accessory, which you can use to store an open bottle of wine for a long time. But don’t put it in the dishwasher afterward, as it might damage the shape.

Cast iron products are durable, but only if used properly. Namely. do not wash in the dishwasher. Cast-iron dishes can be covered by a deposit, and from frequent “washes” in the dishwasher will appear rust.

wash, pots, dishwasher

What frying pans should never be put in the dishwasher?

Most pans deteriorate if placed for cleaning in this appliance. It’s not just Tefal pans, but also other ceramic, cast iron, copper items that deteriorate easily.

Regardless of whether you use the cookware to make sauces, make pasta or fry chicken nuggets, all kinds of food leave behind a lot of stubborn marks.

No wonder why users often consider washing their pans in the dishwasher. No need to get your hands dirty, wasting time scraping off food. However, there are many reasons why using such a technique can damage a pan. One of the main ones is that the specialty detergents used in any model are usually more aggressive than the standard dishwashing detergent.

They contain abrasive compounds such as sulfates and phthalates to remove stubborn food stains, and that’s what can harm dishes.

Another reason is that dishwashers damage pans because they use very hot water to thoroughly clean. Some models can reach up to 160 degrees Celsius.

Not every coating is designed to withstand such high temperatures. As a result the surface can become dull and the non-stick coating can simply be destroyed.

And the last reason the dishwasher can be bad for pans is because of the mechanical impact of other dishes on them. When sharp objects such as knives and forks are placed near the pan inside the appliance, they scratch its surface.


This technique is not recommended for copper pans. Washing them in the dishwasher causes the dishes to dull and lose their beautiful shine and color.

It’s better to wash the frying pan by hand instead.

Cast iron

Cast iron pans are strictly forbidden to put in the dishwasher. When it is running, the conditions inside are not at all suitable for cast iron. They will cause cast iron pans to rust over time and wash away the protective nonstick coating. So if you do not want your cast iron skillet to rust quickly, then do not put it in the dishwasher.

Destruction of the special layer will entail the need to recreate it. You will need to lose time and effort, since this process is not quick.

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That’s why experts recommend washing cast-iron dishes, not just pans, by hand.

All you have to do is rinse with warm water and a soft sponge.


Putting aluminum pots and pans in the dishwasher is not always a good choice. You should first check the manufacturer’s instructions to make sure that this particular frying pan can be cleaned in this way.

This metal is prone to scratches, which is why no other dishes should come in contact with it.

Aluminum can also become dull over time, so even if the pan can be placed in a technique and cleaned, you should not do it often.

Preferably alternate between handwashing and automatic washing.


The use of the described technique with non-stick pans is recommended only if this is indicated on the packaging by the manufacturer.

If there are no such instructions to the dishes, then the use of technology will certainly lead to a loss of quality of the product.

Can I wash Grandma’s Faure in the dishwasher??

Ware made of faora can be washed in the dishwasher, but there are exceptions to this rule. Cups and plates made of expensive material are highly fragile, do not like temperature extremes and aggressive effects of detergents.

In this article I will tell you which dishes you can safely put in the dishwasher, and when it is better to wash valuable cups and plates by hand.

How are the dishes washed??

Knowing the principle of operation of the dishwasher, it is easier to understand what items can be washed in it. Stages of the process:

  • Starting the program. The chamber begins to receive water. cold or hot.
  • Maximum water temperature. 70°C.
  • From the dispenser comes the detergent. powder, gel or a soluble tablet.
  • The water in the tank goes into the sprinklers which rotate to wash the items.
  • Water circulation continues for programmed time.
  • When the main process is finished, the dirty water goes down the drain. Clean water enters the tank. rinsing begins.
  • Latest cleaners have gentle cycles that operate at low water temperatures. they are used for lightly soiled dishes.

It is clear that this approach does not even allow you to wash stubborn, encrusted dirt in a few hours. Dirty pots with burnt stew or porridge can hardly be washed in a dishwasher, you should use a sieve or a scrubber with abrasive chemicals.

General rules of dishwashing in a dishwasher

Fragile faora cannot be washed with typical detergents. No citric acid, no bleach. Also avoid the presence of any abrasive particles and particles. Wash the dishes as soon as possible. If you can’t do it right away, you should at least rinse it.

A silicone mat when washing the faora is very important. Sometimes it is the only way to protect delicate appliance from destruction. Experts consider gel to be the ideal detergent.

Overloading the dishwasher. both in terms of weight and volume. is unacceptable.

If possible, you should wash them more sparingly with a mechanical dishwasher.

There are also these recommendations:

Put very dirty items only with a smaller load;

Cracked and glued items should be cleaned by yourself without any help at all.

Hand wash only: 9 items that should not be washed in the dishwasher

The dishwasher is a valuable aid in cleaning. However, not all kitchen utensils should be washed with this technique. Aluminum pots, knives, cast-iron pans, and enameled dishes can be easily ruined if you clean them from food residue in the dishwasher. Some items can not only hurt themselves, but also damage the appliances.

Wooden knife handles can swell and deform due to exposure to liquid and detergent. Automatic dishwasher mode is also bad for the cutting edge. After only a few such procedures, the blade loses its sharpness.

What can be washed in the washing machine under certain conditions

Some cutlery can be washed by choosing the right temperature mode, the right product:

  • Teflon frying pans and sauté pans. The original Teflon brand favors automated care. Incompetent sellers pass off any nonstick coating as Teflon. Therefore, before loading your favorite pan, read the instructions, study the labeling. Symbols on dishes help to determine the proper use, care, storage.
  • Knives. If model is equipped with special compartment for knives. it is possible to wash without problems, otherwise the sharp blades will damage the basket and blunt, wooden handles will become deformed.
  • Trays. preferably loaded in the bottom compartment, the right size. Remove burnt food residues, grease beforehand in order not to litter the pump, filters.
  • Filter jug. Pitcher “Barrier”, “Aquaphor” and other brands refresh at a temperature of about 40 degrees, preferably without drying.
  • Hood filter. the filter grid is not made of aluminum alloy.

Most kitchen utensils used extensively in daily life shine brilliantly in the dishwasher and retain their full appearance.

You can put forks, spoons, plates, glasses, cups, pots, pans. and all your other kitchen utensils and table setting items in the washer and dryer. Read more about how to load the dishwasher correctly.

  • Stainless steel products. Stainless steel is the most trouble-free material, which can cope with aggressive chemical compounds in detergents, prolonged exposure to humidity and temperatures of 60-75°CºС. All items made of this metal can effortlessly withstand an automatic washing machine.
  • Enamelware can be washed in the dishwasher without any restrictions. over, cleaning such dishes by hand has an even greater risk of damaging the enamel than washing them in a washing machine.
  • Ceramic objects and metal dishes with a ceramic finish can also be safely loaded into the machine: ceramics withstand hot water and turbo-drying at high temperatures very well.
  • Glassware and heat-resistant glassware can also be washed by hand, but it is important to make sure that they are positioned correctly in the compartment and do not come into contact with other objects, to avoid cracks. And for glassware with a shiny sheen add rinse aid or use detergent mixes All-in-One, to wash them properly.
  • The dishwasher is also suitable for heat-resistant silicone moulds. The main thing is not to put them in the upper part of the washing chamber so that the steam concentrating there doesn’t spoil the silicone. Another tip: place silicone molds in the dishwasher with the bottom up so they don’t become deformed.
  • Excellent washable in the dishwasher reusable food plastic: dishes, plastic food storage containers, cutting boards, etc. д. But on the other hand, disposable plates and cups, as well as products made of cheap plastics must not be washed in a machine on any account. In order not to make a mistake, check the special marking on the dishes, allowing or prohibiting automatic washing.

By the way, children’s toys made of plastic and Lego construction sets wash well in the dishwasher. Only they need to be placed in a wash bag beforehand.

Dishwasher wash features for different materials

It makes sense to start with what kind of dishes you can wash in the dishwasher. This includes, as standard, cutlery, glassware, phosphorus, heat-resistant plastic, and non-gold-plated earthenware.

Separately, we should consider what pans can be washed in the dishwasher:

To the question of whether you can wash a cast iron pan in the dishwasher, the answer is unequivocal. you can not. In other cases, to find out whether you can wash pans and other kitchen utensils in the dishwasher, it is worth referring to the instructions.


Thin glassware should be washed gently at a temperature not exceeding 50°C. If the dishes are sturdy and thick, any program is fine. Place all the items at a distance of 5 cm from each other, so they do not touch, otherwise chipping may occur on the utensils.


Plastic can be perfectly machine-cleaned. The only nuance is if the dishes are decorated with gold or glaze, you need to choose a delicate program and water at room temperature.

Is it bad to put pots and pans in the dishwasher?


The appliance is excellent for rinsing heat-resistant containers, boards, and silicone molds. If the dishes are light, they need to be properly secured so that they do not move around when being washed. Wash plastic containers by hand if the packaging does not indicate that the product is heat-resistant.


Ceramic dishes need to be washed in the dishwasher, such products respond well to hot water, they do not develop cracks, and the pattern and other design remains.

Having found out whether you can wash a pot made of ceramic, it is worth remembering about the need to clean large-sized products in a special compartment, separately from small plates, cups, other options of dishes.


You can wash crystal glasses, and other dishes made of this expensive material, but only at a temperature no higher than 50 degrees. Under the influence of hot water, the products will begin to darken, with time there will be cracks. When washing crystal, you need to add 1 tablespoon of vinegar to the machine to make the items shine.

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Clay utensils are not suitable for steam, vibration and high temperatures because they will crack very quickly. In addition, the material absorbs detergents, which are difficult to rinse off the surface. Modern clay products can be washed in the dishwasher, setting the delicate mode only if they have a protective layer.

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