Wash the stove only when it has cooled down completely! Protect your hands from burns, means (rags / sponges) for cleaning from ignition.
The modern chemical industry is generous with a variety of options for cleaning products. We will not discuss their effectiveness here. We will focus on folk remedies, those that are always on hand, available in every home, non-toxic, inexpensive, have a predictable composition and minimal harm to the health, ubiquitous small children and animals.
The most popular and common substances used for a long time to quickly clean the stove are: baking soda, vinegar, lemon juice, ammonia, mustard powder, laundry soap, citric acid, ammonia and anise drops.
Do not take metal wire sponges or other metal tools to help clean the stove, otherwise you risk getting scratches that will ruin the appearance
The surface on which the food is cooked gets the most dirt on the stove, both gas and electric. Anything that escapes from the pan, oil splashes during frying remain on the stove. Therefore, in order to keep it clean, it is necessary to:
- wash immediately after use while the dirt is fresh;
- clean the cooking surface, grates and burners separately;
- use delicate cleaning products so as not to damage the surface of the appliance;
- Before washing, remove food debris from the stove.
It is necessary to protect your hands with rubber gloves and wear an apron to prevent drops of the chemical from getting on your clothes and skin. The right liquid or powder should be chosen to clean the stove. Wash with a sponge or soft brush.
Usually fresh stains of grease, oil are washed with soapy foam from a liquid detergent or dishwashing gel. Drip on the dirt and scrub with a sponge with force. You can use not only foam rubber, but also melamine sponge. Not much cleaner is needed then and only one side of the item should be used. The stainless steel can be cleaned very well this way.
When the dirt on the cooking surface has dried up, acetic acid will come to the rescue. It degreases well, so you need to drop the liquid and wait for a while. Then moisten the sponge with a soapy solution and the stains are quickly removed. Wipe with a clean, soft cloth or tissue at the end.
Lemon and citric acid
Vinegar can be replaced with lemon juice. The fruit acid will dissolve the grease and you just need to wipe it off with a clean cloth. Keep the stain under the influence of lemon juice for 15-20 minutes. Enameled stove can be effectively cleaned. If grains of citric acid are used, they are dissolved in water. Wipe the cooking surface with the solution.
A solution of ammonia is able to cope with strong dirt. Moisten the surface with alcohol and leave it overnight. In the morning the only thing left is to go over it with a soft, damp sponge a few times. Clean the gills with a toothbrush soaked in ammonia solution. Take a tablespoon of alcohol per 1 cup of water.
If the stove is heavily soiled, sprinkle the surface with baking soda powder. You can prepare a mush of the product, mixing it with water. The mixture is applied to places affected by soot, grease. Leave the soda for several hours, then scrub the dirt with a damp cloth. It is advised to neutralize the alkali with vinegar. To do this, moisten the hob with acid, then sprinkle with baking soda.
After a known reaction with a hiss and formation of foam, you can polish the surface.
Soap and soda solution
Successful cleaning with a soap solution with baking soda. Dilute liquid soap with water, then pour the powder. Use a sponge to apply the liquid to the cooking surface. After half an hour, remove the remedy by wiping with a damp and dry cloth.
Laundry soap based
Glass ceramic is not recommended to clean with abrasive powders, so you can prepare a universal mixture of:
- baking soda. 20 grams;
- Table or apple cider vinegar. 2 tablespoons;
- Chips of laundry soap. 25 grams;
- with hot water.
Make sure that the ingredients have dissolved. Use a cleaning fluid for enamel, stainless steel panels.
Electric stove is cleaned with salt while it is still hot. Sprinkle on the dirt and after 10-15 minutes with crumpled paper clean. Use table salt in a solution with water to wash dirty surfaces on the stove.
Ammonia and anise drops
The solution is used in the same way as ammonia. Drip it on the surface, leaving it for 20 minutes. Then take a damp cloth and wipe grease, oil streaks, spills and dried liquid on the panel.
Dry mustard is used to wash dishes, dirt on the sinks and stove. Pour the powder and moisten with warm water. You can prepare a mush in advance and apply it for a few minutes, then carefully scrub the panel.
This method is suitable for all types of cooking surfaces, as it is gentle and does not damage the material.
Effective folk ways to combat various types of dirt on the kitchen stove
The market of chemical detergents offers many options for quickly getting rid of various types of dirt in the kitchen. But there is a category of hostesses who prefer proven and safe folk recipes, even if they are faced with the task of how to clean the stove from grease and carbon deposits.
Folk methods involve the use of solutions that can be prepared by yourself from ingredients that are present in any home. Components to use: baking soda, soap, vinegar, ammonia and ammonia and anise drops. The solutions made of them wash as well as specialized products from the store and do not pose any risk to health.
Soda and vinegar
It is not for nothing that baking soda is considered the safest and easiest household cleaner. It cleans and disinfects kitchen surfaces and is absolutely harmless to health. To wash the stove, it is enough to wipe it with a wet rag and distribute a layer of baking soda on top. After half an hour the grease is softened and can be wiped off easily.
To get rid of carbon deposits, baking soda is used in tandem with acetic essence. In this case, the stove is treated with a water-acetic solution (in proportions of 1:1), and baking soda is scattered on top. After half an hour, even the strongest layer of dirt is quickly rubbed off with a soft sponge.
Soap and soda solution
To get rid of grease on the stove, you can use a recipe in which soda is mixed with liquid soap or water and soap solution (1:1). Soap and soda mixture is evenly distributed on the cooking surface and washed off after half an hour. The soaked layer of stale grease can easily be removed with a damp sponge. Finally wipe the stove dry.
Ammonia and ammonia and anise drops
Ammonia and ammonia and anise drops will help to clean the cooking surface well and return it to its former shine. A thin layer of baking soda is applied to the surface of the stove for 60-90 minutes soaked in water. Then the surface is cleaned with a sponge and wiped with a solution of ammonia and water taken in a ratio of 1:1.
Ammonia and anise drops are a well-known cough remedy. They are also an excellent help in the fight against grease and soot. To clean the hob with their help, it is enough to distribute a few drops of the product on the surface and sprinkle it with baking soda to start a chemical reaction. After 30-60 minutes, it is enough to gently scrub the softened grease with a sponge and rinse the technique with warm water.
How to Clean Stove | Over a Decade of Grease Build Up Gone!
Ammonia and anise drops are also suitable for cleaning. To do this, you need to dip a cotton swab in a drop and wipe all the joints and crevices, and then apply a small amount of product on a toothbrush (or just a sponge) and clean particularly dirty places, then wipe first with a damp and then a dry rag.
How to clean a glass ceramic hob with specialized and improvised means
The glass-ceramic cooktop looks stylish and presentable, perfectly complements modern kitchen interiors. However, as a result of use, it accumulates grease, soot, food residue and other contaminants, so the happy owners of such equipment should know how and what to clean the glass ceramic hob.
Glass ceramic hob coating needs regular and proper care to maintain the proper functioning of the technique and preserve its presentable appearance
You can clean your glass ceramic hob yourself, using modern household chemicals or improvised means. This article compiles the most effective ways to bring back the cleanliness and shine of the stove, without damaging the glass.
Ammonia and anise drops for stove cleaning
Drops that everyone knows from childhood, made from a mixture of ammonia and anise, give simply striking results if you use them to clean the soot on the stove. With their own hands you can make a perfect remedy, which will solve all the problems of grease quickly and easily.
- Before you clean the burners, it is necessary to remove them and other elements that can be detached (for example, handles and grates);
- These designs should be soaked in water, in which a few drops of anise are added, and after 20 minutes thoroughly scrub them with a sponge;
- Now you can apply the anise on the surface, on top you need to sprinkle it with baking soda, and leave it to react for half an hour to an hour;
- After a specified time, clean the surface of the appliance carefully with warm water from softened grease and soot.
Folk cleaning remedies
You can remove stove grease at home with the help of advertised products that are widely available in supermarkets. And you can use improvised means, which probably have every housewife. And, as practice shows, the latter option is not less effective than the purchase of expensive household chemicals.
Lemon, baking soda, vinegar, ammonia and other means, which probably can be found at any housewife, perfectly cope with grease and dirt stains on the gas stove
Let’s take a closer look at the most popular and effective means to quickly clean the cooking surface and the oven from dirt:
|Active ingredient||Features of application|
|baking soda||Using a small amount of water, you need to prepare a thick slurry, and then apply a thick layer of it to the soiled areas of the cooking surface. Leave for 5-10 minutes. Remove the remnants of baking soda and dirt with a dish sponge|
|Vinegar and baking soda 9%||Spray a small amount of vinegar and water (1:1) on the surface to be cleaned and leave for 5 minutes. After the top pour a thin layer of soda, so that there was a reaction with the formation of foam. Leave to soak for another 5 minutes. Use a sponge to wash off remaining vinegar and grease|
|Lemon juice||Fresh grease stains can easily be removed with lemon juice. To do this, rub the dirty places with a slice of lemon, leave it for 5 minutes. Afterwards use a clean cloth to wash off the remainders|
|Soda and liquid soap||Mix baking soda, liquid soap and water in equal proportions to make the product. Apply the solution to greasy and burned stains, leave it for 15-20 minutes and wash it off with water|
|Ammonia alcohol, ammonia||Ammonia and ammonia are an effective way to remove old grease stains. At the same time they are very easy to use. Using a sponge or toothbrush, you should apply the product to the problem areas, gently rub it in and leave it for 15-20 minutes, then remove the remains of dirt with a clean rag|
Main kitchen worktops are in regular contact with food and high temperatures. They become encrusted with soot, which ordinary detergents can’t remove.
To cope with it and not to damage the kitchen utensils, use improvised means and special chemicals. On how to quickly and safely remove soot, read the article.
Useful hacks on how to remove char on the stove grill at home
Droplets of grease, soot, and food particles deposited on the bars of the grid over time become a thick layer of soot, which is very difficult to get rid of.
To simplify the cleaning process as much as possible, to achieve the desired result of shiny gas stove grids can only be achieved with the right method and detergent composition.
On how to clean the grate of the gas stove from carbon deposits in home conditions, we will tell in the article.
Where does the fouling come from and why is it removed??
While cooking in the oven, splashes of fat can cause encrustations to form on the inner surfaces.
This is made worse by high temperatures, condensation and fumes. With repeated use of the oven on the inner walls are deposited dense chemical compounds.
When the stove heats up it starts to produce smoke, bad smells and harmful substances.
To avoid the formation of soot, regular care is necessary. This maintains the hygiene of the place where the food is cooked and avoids the release into the air of unhealthy and often dangerous compounds. coping with the task will be much easier if you do not run the situation, and do not let the scale accumulate.